Per Ora Prosecco
Italy, Veneto, Prosecco- 11% ABV
The draw of this dry Prosecco are the hints of white flower and crisp citrus flavors. We use the term "versatility" often and when it comes to Prosecco, we like to carry examples that are good on their own or in a spritz. Try it with an orange slice, even when it's on its own.
- Fermentation: Takes place over 8-10 days at controlled temperature
- Yeast: Native