If you’re on a Chenin Blanc hunt, ball out with this selection out of Cali’s North Coast. The nose is expressive with spring lemon blossom and honeysuckle, followed by a palate full of sliced summer melon. Unique and racy — sip with shucked oysters or at leisurely picnics.
Former NBA All-Star player Dwyane Wade always had a love for Napa Valley wine and Wade Cellars was born out of this love in 2014. He sought the advice of mentorship of his friend Jason Pahlmeyer to help collaborate on this winemaking endeavor. The first vintage release was in 2012 and production has since expanded to a diverse collection of wines that are inspired by California’s extensive winemaking history, coupled with a style that is all Dwyane’s own.
Soil Types: Clay
Crushed and begins it’s fermentation in stainless steel
Undergoes malolactic fermentation
Aged 20 months in 75% new french oak