Cantine Iorio

Italy, Campania
  • Suggested Pairings
  • Tacos
  • 13%ABV

White flowers, just-ripe tropical fruit and lemon zest come together to sing a chorus with this Falanghina. A classic white from Italy's Campania region, this drinks with great texture and mineral depth. Loves finding its match with pasta with zucchini, lemony chicken and tomato-based seafood dishes.

Cantine Iorio is located on the slopes of Mount Taburno in Torrecuso in the Italian region Campania. Led by two brothers Pietro and Luca, the Iorio family has been making wine for four generations and in 2013 they opened a new cellar to make high quality wines that focus on grape varietals that the region is known for — one being Falanghina.

Soil Type: Limestone/Clay
Hand Harvested
Fermented in temperature controlled stainless steel tanks and aged a further four months in steel which preserves the fruit purity of the wine.