Italy, Abruzzo
  • Suggested Pairings
  • Beef
  • Pork
  • Veggie
  • Biodynamic

Tasty... damn tasty, actually. That's what this Montepulciano rosé coming out of Cerasuolo d'Abruzzo is. Yes, this is a rosé that dreams are made of. It is balanced in terms of acidity, tannin, and fruit. We didn't want to take on another rosé, but this one made us say "yes, we have room for one more!" We cry when this runs out and cheer when it returns. If you see it, get it, and then thank us! :)

Pietramore is a biodynamic wine producer based in Abruzzo, Italy. Pietramore demonstrates Abruzzo’s potential for quality wine with a high level of expressiveness. The name reflects Maria’s love and respect for the soil. Pietra= stone. Amore = love. Maria commenced Pietramore with her partner Massimiliano in 2011. The vineyards are nestled in a gorgeous area between the Maiella mountains and the Adriatic Sea. The result is a unique microclimate with very diverse soils. Maria works with indigenous varieties but adds personality to the wines through her creative side.

  • Farming Practices: Biodynamic
  • Harvesting Method: Manual
  • Soils: Calcareous clay
  • Fermentation: Fermentation occurs naturally in stainless steel at around 24-26°C
  • Yeast: Native
  • Filtration: Unfined; Unfiltered
  • Maturation: Matured in stainless on the fine lees for 6 months